WHEN OUR GRANDMOTHERS COOKED IN PROVENCE (FERAUD-COLOMBO)

20,60 €
TTC

Born in provence, in a wine-growers family, I learnt from my childhood how to know and enjoy the inseparable worlds of wine and gastronomy. Good food, always respected at home, was the preserve of my elders, who helped me discover, very early on, what the charms of Provencal cuisine were. How was I not the share their passion for the art and the pleasures of cooking ?

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9782841351237
7 Produits